NIFTEM Sonipat Department of Food Engineering Senior Research Fellowship 2021
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About the Program
National Institute of Food Technology Entrepreneurship and Management, Sonipat, invites applications for the NIFTEM Sonipat Department of Food Engineering Senior Research Fellowship 2021 from Master’s degree holders. The fellowship is meant for the project titled, "Innovative Indigenous Technology Development for Comprehensive Valorization of Waste from Citrus Fruit Processing Industries". The selected candidate will receive a consolidated fellowship of INR 31,000 per month plus 8% HRA.
Fellowship Details
NIFTEM Sonipat Department of Food Engineering Senior Research Fellowship 2021 DeadlineClosed
Eligibility To be eligible, an applicant must:
- Be a male of a maximum of 30 years of age/ female of a maximum of 32 years of age
- Hold a Master’s degree with 60% marks in the area of Process and Food Engineering/Food Technology/Food Science/Food & Nutrition with 4years or 5 years of bachelor’s degree
- Have postgraduate degree with 3 years bachelor's degree and 2 years master's degree
- Have cleared the NET (National eligibility test) exam and have 2 years of research experience
Benefits The selected candidate will receive a consolidated fellowship of INR 31,000 per month plus 8% HRA.
Documents - Supporting documents
How can you apply? Follow the steps below to apply for the fellowship:
Step 1: Click on the "Apply Now" button below and read the guidelines before applying.
Step 2: Submit in the given format (Annexure I) in soft copy (PDF format – Annexure I and all supporting documents – Make Single PDF file) to feprojectniftem@gmail.com latest by 07.04.2021 by 06.00 pm
Important Dates
Application Deadline: 07th April 2021
Selection Criteria
Selection will be based on the applicant's performance in the interview.
Important documents
Terms and Conditions
- No TA/DA shall be paid and no separate call letters will be sent for attending the interview
- The decision of the NIFTEM administration with respect to all matters shall be final and binding
- Eligible candidates will be informed through the mail and an online interview link shall be shared one day prior to the interview date
Contact Us
National Institute of Food Technology Entrepreneurship and Management Deemed to be University (De-novo Category) under Section 3 of the UGC Act, 1956 and An Autonomous Institution under Ministry of Food Processing Industries, Govt. of India Plot No. 97, Sector 56,
HSIIDC Industrial Estate, Kundli, District- Sonipat, Haryana
Dr. Anupama Singh, Professor & Head Deptt of Food Engineering
Email: feprojectniftem@gmail.com
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